It’s NATIONAL BLUEBERRY MONTH!!! And how better celebrate than by eating so many blueberries that you literally turn blue? (Okay, don’t really do that.) But seriously. Blueberries are the best. Not only are they tasty, they also have one of the highest antioxidant capacities of all fresh foods! By now you already know these wonderful little drops of heaven can be incorporated into pies, shakes, and of course, cobblers, but did you know you can actually use this delicious little fruit for something… healthy?! Here’s a simple recipe for a healthy blueberry inspired snack that you can nibble on the go.